Delmonico's Restaurant

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Delmonico's Restaurant

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In business since 1837, Delmonico's Restaurant revolutionized the way we eat out: these guys literally invented eggs Benedict, lobster Newberg and baked Alaska, among other now-standards, and changed the face of fine dining in early America. The financial district location looks exactly like you’d expect from an old-school steak house—deep hues, dark woods and understated opulence in which to enjoy the huge Delmonico rib-eye and the Parmesan creamed spinach.

In business since 1837, Delmonico's Restaurant revolutionized the way we eat out: these guys literally invented eggs Benedict, lobster Newberg and baked Alaska, among other now-standards, and changed the face of fine dining in early America. The financial district location looks exactly like you’d expect from an old-school steak house—deep hues, dark woods and understated opulence in which to enjoy the huge Delmonico rib-eye and the Parmesan creamed spinach.

Amenities
Meeting Facilities

General

Days Closed:
- Sun
Kid Friendly:
Multilingual Staff:
WiFi - Free:

Restaurants

Banquet Capacity: 340
Cocktails Capacity: 585
Restaurant Capacity: 350
Buyout Available:
Group Price - Dinner:
- $55 - $65
- $65 - $75
- $75+
Group Price - Lunch:
- $45 - $55
- $55 - $65
- $65 - $75
- $75+
Max Group Size: 340
Restaurant Features:
- Off-Premises Catering

Business Continuity

Re-Opening Status: Closed Temp.

Exhibits Space
Reception Capacity 500
Theatre Capacity 150
Audio/Visual Services
Catering - In House
# of Private Rooms 5
Banquet Capacity 350
Number of Rooms 5
Classroom Capacity 100

Grill Room

Banquet Capacity: 60
Reception Capacity: 85

Board Room

Banquet Capacity: 14

Dickens Alcove

Banquet Capacity: 100
Reception Capacity: 125

Twain Room

Banquet Capacity: 40
Reception Capacity: 85

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