Farmer & The Fish
  • 245 Park Ave. South (19th–20th Sts.)
  • NYC, 10003
  (646) 998-5991

  • 245 Park Ave. South (19th–20th Sts.)
  • NYC, 10003
  (646) 998-5991

A true farm-to-table fish house, Farmer & The Fish in Gramercy is the New York City counterpart to Purdy's Farmer & The Fish in North Salem, New York. Their five-acre farm shares its bounty directly with fresh produce from their terraced fields, greenhouse and high tunnel. Farmer & The Fish’s raw bar features a collection of fresh seafood from New York’s own Downeast Seafood, including oysters, clams, shrimp and crab.

General
  • Days Closed:
    • N/A
  • Kid Friendly:
  • Multilingual Staff:
  • View/Rooftop:
    • N/A
Restaurants
  • Banquet Capacity: 100
  • Cocktails Capacity: 300
  • Meals Served:
    • Lunch
    • Dinner
    • Brunch
    • Late-Night Menu
  • Restaurant Capacity: 300
  • Buyout Available:
  • Group Price - Breakfast:
    • $15 - $25
  • Group Price - Dinner:
    • $45 - $55
  • Group Price - Lunch:
    • $25 - $35
  • Max Group Size: 200
  • Restaurant Features:
    • Bar/Lounge
    • Happy Hour
    • Off-Premises Catering
    • Outdoor Seating
    • Reservations Accepted
    • RW Groups 8+
    • Takeout

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