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Fine & Rare
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Executive chef Philip Sireci has created a menu that exemplifies the Fine & Rare brand: American classic dishes created with ingredients painstakingly sourced for their superior quality and freshness. The experience at Fine & Rare is meant to be a theatrical and memorable trip to old New York. The live jazz every night makes for the perfect background music to accompany the over-the-top cocktails, diverse wine selection and elegant cuisine.

General
  • Days Closed:
    • None
  • Multilingual Staff:
Restaurants
  • Banquet Capacity: 100
  • Cocktails Capacity: 200
  • Meals Served:
    • Dinner
    • Brunch
    • Late-Night Menu
  • Restaurant Capacity: 200
  • Buyout Available:
  • Group Price - Dinner:
    • $75+
  • Group Price - Lunch:
    • $45 - $55
  • Max Group Size: 30
  • Restaurant Features:
    • Bar/Lounge
    • Bottle Service
    • Fireplace
    • Happy Hour
    • Live Music
    • Organic
    • Reservations Accepted
    • Reservations Suggested
    • VIP Area
Business Continuity
  • Re-Opening Status: Closed Temp.
Facility Info
  • Catering - In House
  • Catering - Outside Permitted
  • Mtg. Venue: Largest Exhibit Hall - Sq ft 2700
  • # of Private Rooms 1
  • Stage
  • Nontraditional Space
  • Wine Cellar

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