Marlow Bistro combines its Mediterranean roots with a European sensibility, and strives to create a warm and welcoming space with a causal approach and dedicated passion to its cuisine. Their team strives to support only local farms and businesses, in keeping with their belief in the power of community and advancing job opportunities through that support. Locally-sourced ingredients also shrink the carbon footprint, since your food does not have to travel thousands of miles to your plate. Marlow Bistro partners with many non-profit organizations to provide nutritious meals to New Yorkers in need.