-
Days Closed:
- None
-
Multilingual Staff:
-
Ownership:
- Woman
-
View/Rooftop:
- Rooftop
- City/Skyline View
- Large Print: Yes
- Wheelchair Accessible: Yes
-
Beverage Specials:
- $30 Wine Bottle
-
Dietary Needs/Preferences:
- Gluten-Free
- Vegan
- Vegetarian
-
Mastercard Status Venue:
- Banquet Capacity: 80
-
Buyout Available:
- Cocktails Capacity: 170
-
Group Price - Breakfast:
- $15 - $25
-
Group Price - Dinner:
- $35 - $45
- $55 - $65
- $65 - $75
- $75+
-
Group Price - Lunch:
- $25 - $35
- $35 - $45
- Max Group Size: 80
-
Meals Served:
- Breakfast (Regular)
- Lunch (Regular)
- Dinner (Regular)
- Prix-Fixe Menu (Regular)
- Primary Cuisine: Greek
-
Reservation Platform:
- OpenTable
- Restaurant Capacity: 80
-
Restaurant Features:
- Bar/Lounge
- Bottle Service
- Dancing
- Delivery
- DJ
- Family Style
- Happy Hour
- Outdoor Seating
- Reservations Accepted
- Reservations Suggested
- RW Groups 8+
- Takeout
-
Indoor Seating:
-
Outdoor Dining:

- 127 W. 28th St.
- Manhattan, NY 10001
Mykonos Bleu embodies the ambience of the Greek islands from the food to the restaurant's design. The traditional Greek food features natural ingredients, evident in small plates such as octopodi sharas, halloumi and dolmades (stuffed grape leaves). The grilled branzino and the charcoal-grilled baby lamb chops are among the standout entrées. Mykonos Bleu also has a year-round rooftop bar and dining area.
- 127 W. 28th St.
- Manhattan, NY 10001

Mykonos Bleu embodies the ambience of the Greek islands from the food to the restaurant's design. The traditional Greek food features natural ingredients, evident in small plates such as octopodi sharas, halloumi and dolmades (stuffed grape leaves). The grilled branzino and the charcoal-grilled baby lamb chops are among the standout entrées. Mykonos Bleu also has a year-round rooftop bar and dining area.
