Tavern on the Green
< Back To Previous
  • 1 Tavern on the Green
  • Manhattan, NY 10023
  (212) 877-8684

  • 1 Tavern on the Green
  • Manhattan, NY 10023
  (212) 877-8684

Restaurateurs Jim Caiola and David Salama have created a Tavern on the Green for this generation of diners. Jim and David's aim to re-establish Tavern on the Green as a restaurant for all, New Yorkers and visitors alike, restores this renowned dining hub to its Upper West Side neighborhood. Tavern on the Green celebrates New York and Central Park in all its glory, embracing the limitless, delicious foods for which this diverse culinary city is known. The menu by chef Bill Peet is celebratory and accessible with a nod to Tavern's storied history.

General
  • Days Closed:
    • None
  • Kid Friendly:
  • Multilingual Staff:
  • View/Rooftop:
    • Park View
  • WiFi - Free:
Restaurants
  • Banquet Capacity: 250
  • Cocktails Capacity: 300
  • Meals Served:
    • Lunch
    • Dinner
    • Brunch
    • Late-Night Menu
    • Prix-Fixe Menu
  • Buyout Available:
  • Restaurant Features:
    • Bar/Lounge
    • Fireplace
    • Live Music
    • Off-Premises Catering
    • Outdoor Seating
    • Reservations Accepted
    • Reservations Suggested
    • RW Groups 8+
Meeting Venues
  • Reception Capacity: 300
  • Banquet Capacity: 200
  • Smallest Room - Reception Capacity: 175
  • Smallest Room - Banquet Capacity: 125
  • # of Private Rooms: 2
  • Audio/Visual Services:
Facility Info
  • Exhibits Space
  • Number of Rooms 6

Advertisement
Advertisement