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The Lambs Club Restaurant & Bar
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The Lambs Club offers chef Geoffrey Zakarian's modern approach to American cuisine with distinct ingredients, seasonal menus and a signature approach to hospitality. Inside, guests are transported from the hustle and bustle of Broadway to the welcoming oases of the restaurant's many one-of-a-kind spaces. With an award-winning wine list, extensive craft cocktail program and regular schedule of live music and DJs, The Lambs Club provides a distinctly New York experience.

General
  • Kid Friendly:
  • Multilingual Staff:
  • WiFi - Free:
Restaurants
  • Banquet Capacity: 120
  • Cocktails Capacity: 125
  • Meals Served:
    • Breakfast
    • Lunch
    • Dinner
    • Brunch
    • Late-Night Menu
    • Pre-Theater Menu
    • Prix-Fixe Menu
  • Restaurant Capacity: 200
  • Buyout Available:
  • Kids Menu:
    • Kid's Menu
  • Group Price - Breakfast:
    • $55 - $65
  • Group Price - Dinner:
    • $75+
  • Group Price - Lunch:
    • $75+
  • Max Group Size: 120
  • Restaurant Features:
    • Bar/Lounge
    • DJ
    • Fireplace
    • Live Music
    • Reservations Accepted
Business Continuity
  • Re-Opening Status: Closed Temp.
  • Largest Room 1400
  • Reception Capacity 175
  • Theatre Capacity 130
  • Audio/Visual Services
  • Catering - In House
  • Mtg. Venue: Largest Exhibit Hall - Sq ft 1400
  • # of Private Rooms 4
  • Banquet Capacity 120
  • Classroom Capacity 60
The Club Room
  • Theater Capacity: 150
  • Banquet Capacity: 120
  • Reception Capacity: 125
The Stanford White Studio
  • Banquet Capacity: 36
  • Reception Capacity: 60
The Dining Room
  • Banquet Capacity: 100
  • Reception Capacity: 150
The Bar
  • Reception Capacity: 175
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