-
Days Closed:
- None
-
WiFi - Free:
- Wheelchair Accessible: Yes
- Week One Inclusion (January 17-22): Yes
- Week Two Inclusion (January 23-29): Yes
- Week Three Inclusion (January 30-February 5): Yes
- Week Four Inclusion (February 6-12): Yes
- Lunch: $30
- Dinner: $60
- Sunday Lunch/Brunch: Not Offering Sunday Lunch/Brunch
- Sunday Dinner: $60
-
Meals Served:
- Breakfast (Regular)
- Lunch (Regular)
- Dinner (Regular)
- Brunch (Regular)
- Pre-Theater Menu (Regular)
- Primary Cuisine: American New
-
Reservation Platform:
- OpenTable
-
Restaurant Features:
- Bar/Lounge
- Re-Opening Status: Closed Temp.

- Dany Hasbani
- Director of Food and Beverage
- dany.hasbani@hilton.com
- Conrad New York Midtown, 151 W. 54th St.
- Manhattan, NY 10019
A signature dining destination offering light fare and classic cocktails. During the day, Dabble offers an approachable menu featuring shareable small plates and larger entrees such as chef’s signature Long Island duck with baby kale and plum compote and a summer vegetable pot pie with petite green salad. Dabble’s bar program showcases expertly prepared cocktails, including classic staples and avant-garde craft offerings, with an emphasis on presentation, including smoked cocktails, molecular gastronomy and unconventional serving vessels.
- Dany Hasbani
- Director of Food and Beverage
- dany.hasbani@hilton.com
- Conrad New York Midtown, 151 W. 54th St.
- Manhattan, NY 10019

A signature dining destination offering light fare and classic cocktails. During the day, Dabble offers an approachable menu featuring shareable small plates and larger entrees such as chef’s signature Long Island duck with baby kale and plum compote and a summer vegetable pot pie with petite green salad. Dabble’s bar program showcases expertly prepared cocktails, including classic staples and avant-garde craft offerings, with an emphasis on presentation, including smoked cocktails, molecular gastronomy and unconventional serving vessels.
