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Ownership:
- Black
- Woman
- Large Print: Yes
- Wheelchair Accessible: Yes
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Mastercard Status Venue:
- Primary Cuisine: Soul Food/Southern
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Reservation Platform:
- OpenTable
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Gift Cards Available for Purchase:
- Online
- In-Store
- Re-Opening Status: Open - Limited Service/Capacity
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Alcohol Available To-Go:
- Beer
- Cocktails
- Wine
-
Delivery Available:
-
Outdoor Dining:
-
Outdoor Heaters:
-
Takeout Available:

- Melba Wilson
- Founder
- melbaspa@melbasrestaurant.com
- 300 W. 114th St.
- Manhattan, NY 10026
Restaurateur Melba Wilson says she is “born, bread and buttered” in Harlem, and this sleek, busy uptown spot lives up to that motto from top to bottom. The menu features handed-down favorites from Melba’s Southern Carolina grandmother: wine-braised short ribs, catfish po’ boys, the requisite chicken and waffles, and sides such as black-eyes peas and collard greens.
- Melba Wilson
- Founder
- melbaspa@melbasrestaurant.com
- 300 W. 114th St.
- Manhattan, NY 10026

Restaurateur Melba Wilson says she is “born, bread and buttered” in Harlem, and this sleek, busy uptown spot lives up to that motto from top to bottom. The menu features handed-down favorites from Melba’s Southern Carolina grandmother: wine-braised short ribs, catfish po’ boys, the requisite chicken and waffles, and sides such as black-eyes peas and collard greens.
