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  • 2592 Frederick Douglass Blvd.
  • Manhattan, NY 10030

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  • 2592 Frederick Douglass Blvd.
  • Manhattan, NY 10030

African American chef Russell Jackson, a noted figure in California cuisine, opened his first NYC restaurant in a historic section of Harlem. Reverence concentrates on farm-to-table cooking, seeking to bring out the flavors of fresh, simple ingredients through a curated tasting menu. No walk-ins. All reservations must be booked in advance and online only.

  • Days Closed:
    • Sun
    • Mon
  • Ownership:
    • Black
  • Dietary Needs/Preferences:
    • Vegetarian
  • Mastercard Status Venue:
  • Primary Cuisine: Eclectic
  • Reservation Platform:
    • Tock
  • Restaurant Features:
    • Reservations Required
Business Continuity
  • Gift Cards Available for Purchase:
    • Online
    • In-Store
  • Re-Opening Status: Open - Limited Service/Capacity
  • Alcohol Available To-Go:
    • Beer
    • Wine
  • Delivery Available:
  • Indoor Seating:
  • Takeout Available: