-
Days Closed:
- None
-
Kid Friendly:
-
WiFi - Free:
- Banquet Capacity: 25
- Cocktails Capacity: 35
-
Meals Served:
- Lunch
- Dinner
- Brunch
- Restaurant Capacity: 150
-
Buyout Available:
-
Kids Menu:
- Kid's Menu
-
Restaurant Features:
- Outdoor Seating
- RW Groups 8+

- Helen Goodman
- Marketing Manager
- hgoodman@ushgnyc.com
- 255 Vesey St.
- Manhattan, NY 10282
Blue Smoke celebrates the evolving American South and honors its culinary traditions with executive chef Jean-Paul Bourgeois at the helm. Inspired by the many regions of the South, from the Carolina coast to the hills of central Texas, the food is soulful with a selection of smoked meats, fresh produce and thoughtfully sourced ingredients. Classic and specialty cocktails, an extensive American craft beer list, American wines and whiskey served by a welcoming team complete the experience.
- Helen Goodman
- Marketing Manager
- hgoodman@ushgnyc.com
- 255 Vesey St.
- Manhattan, NY 10282

Blue Smoke celebrates the evolving American South and honors its culinary traditions with executive chef Jean-Paul Bourgeois at the helm. Inspired by the many regions of the South, from the Carolina coast to the hills of central Texas, the food is soulful with a selection of smoked meats, fresh produce and thoughtfully sourced ingredients. Classic and specialty cocktails, an extensive American craft beer list, American wines and whiskey served by a welcoming team complete the experience.
- Reception Capacity 35
- # of Private Rooms 1
- Banquet Capacity 25
Private Room
- Banquet Capacity: 25
- Reception Capacity: 35
