Special Update
We continue to monitor the evolving situation regarding coronavirus (Covid-19). For information, visit our coronavirus resources page. Read More
Charlie Palmer Steak NYC

Charlie Palmer Steak NYC at One Bryant Park is a modern American steakhouse tapping into Times Square's vibrant and dynamic energy, serving up bold flavors in big city style. Reflecting celebrated chef Charlie Palmer’s progressive American cooking, seasonal menus showcase the region’s exceptional resources, primarily from the surrounding Northeast and Mid-Atlantic waterways and farmlands, to represent Manhattan's cultural crossroads and highlight the craft of local distillers, brewers and artisanal winemakers.

General
  • Days Closed:
    • None
  • View/Rooftop:
    • Rooftop
    • City/Skyline View
  • WiFi - Free:
Accessibility
  • Wheelchair Accessible: Yes
Restaurants
  • Week One Inclusion (July 19-25): Yes
  • Week Two Inclusion (July 26-Aug 1): Yes
  • Week Three Inclusion (Aug 2-8): Yes
  • Week Four Inclusion (Aug 9-15): Yes
  • Lunch Offering (Onsite): Not Participating for Lunch
  • Dinner Offering (Onsite): $39 Dinner
  • Dinner Offering (Delivery): Not Offering Delivery for RW Dinner
  • Dinner Offering (Takeout): Not Offering Takeout for RW Dinner
  • Lunch Offering (Delivery): Not Offering Delivery for RW Lunch
  • Lunch Offering (Takeout): Not Offering Takeout for RW Lunch
  • Sunday Dinner Participation (Onsite): Not Participating on Sundays
  • Sunday Brunch/Lunch Participation (Onsite): Not Participating on Sundays
  • Beverage Specials:
    • $39 Wine Bottle
    • Wine Pairings
  • Signature Dining Experience: No, I am not interested in participating.
  • Menu: https://newyorkcity.simpleviewcrm.com/docs/amenities/CPSNYC-Summer-Restaurant-Week-2021_BB0D8F3D-5056-A36F-237AE7CB87439173.pdf
  • Menu Added In CMS: Menu - Yes
  • Cocktails Capacity: 150
  • Meals Served:
    • Lunch (Regular)
    • Dinner (Regular)
    • Late-Night Menu (Regular)
  • Restaurant Capacity: 150
  • Buyout Available:
  • Restaurant Features:
    • Bar/Lounge
    • Reservations Accepted
    • Reservations Suggested
  • Primary Cuisine: Steakhouse
  • Reservation Platform:
    • OpenTable
Business Continuity
  • Re-Opening Status: Open - Limited Service/Capacity
  • Outdoor Dining:
  • Indoor Seating:
  • Reception Capacity 120
  • # of Private Rooms 1
  • Banquet Capacity 90
  • Number of Rooms 1
Private Room
  • Banquet Capacity: 30
  • Reception Capacity: 50