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DB Bistro Moderne

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Famous for its over-the-top $35 foie-gras-and-short-rib burger, DB Bistro Moderne is Daniel Boulud’s attempt at casual dining. But since chef Boulud goes first class no matter what, this bistro dazzles with its sleek, contemporary decor and newfangled bistro dishes along the lines of escargot fricassée and crispy duck confit. Early weekday hours and brunch on weekends make it an attractive option for a Midtown breakfast.

  • Banquet Capacity: 95
  • Buyout Available:
  • Cocktails Capacity: 125
  • Meals Served:
    • Breakfast (Regular)
    • Lunch (Regular)
    • Dinner (Regular)
    • Brunch (Regular)
    • Pre-Theater Menu (Regular)
  • Primary Cuisine: French
  • Restaurant Features:
    • Off-Premises Catering
    • Reservations Suggested
Business Continuity
  • Re-Opening Status: Closed Temp.
  • Reception Capacity 125
  • Theatre Capacity 14
  • # of Private Rooms 2
  • Banquet Capacity 95
The Alcove
  • Banquet Capacity: 14
The Upper Dining Room
  • Banquet Capacity: 80
  • Reception Capacity: 60