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Eléa
Experience our greek specialty from the comfort of your home

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This modern split-level Greek restaurant has a sunny, welcoming demeanor, with a big bar and plentiful tables. Eléa shares design and menu similarities with Kyma, its hotspot sibling downtown. Eggplant-zucchini chips with tzatziki dip and fried piquant kefalograviera cheese are an absolute must. From the raw bar, get yellowfin tuna tartare. Grilled lamb chops and creamy seafood orzotto laced with Metaxa brandy shine among the delicious main courses.

General
  • Days Closed:
    • None
  • Kid Friendly:
  • Multilingual Staff:
Accessibility
  • Large Print: Yes
  • Wheelchair Accessible: Yes
Restaurants
  • Week One Inclusion (January 17-22): Yes
  • Week Two Inclusion (January 23-29): Yes
  • Week Three Inclusion (January 30-February 5): Yes
  • Week Four Inclusion (February 6-12): Yes
  • Dietary Needs/Preferences:
    • Gluten-Free
    • Vegan
    • Vegetarian
  • Lunch: $30
  • Dinner: $60
  • Sunday Lunch/Brunch: Not Offering Sunday Lunch/Brunch
  • Sunday Dinner: $60
  • Mastercard Status Venue:
  • Banquet Capacity: 135
  • Buyout Available:
  • Cocktails Capacity: 100
  • Group Price - Dinner:
    • $65 - $75
    • $75+
  • Group Price - Lunch:
    • $25 - $35
    • $35 - $45
    • $45 - $55
  • Max Group Size: 150
  • Meals Served:
    • Lunch (Regular)
    • Dinner (Regular)
    • Brunch (Regular)
    • Pre-Theater Menu (Regular)
    • Prix-Fixe Menu (Regular)
  • Primary Cuisine: Greek
  • Reservation Platform:
    • OpenTable
    • Seven Rooms
  • Restaurant Capacity: 185
  • Restaurant Features:
    • Bar/Lounge
    • Organic
    • Reservations Accepted
    • Reservations Suggested
    • Takeout
Business Continuity
  • Gift Cards Available for Purchase:
    • Online
    • In-Store
    • Phone
  • Re-Opening Status: Open - Limited Service/Capacity
  • Alcohol Available To-Go:
    • Beer
    • Cocktails
    • Wine
  • Delivery Available:
  • Outdoor Dining:
  • Outdoor Heaters:
  • Takeout Available: