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Days Closed:
- Mon
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Multilingual Staff:
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Ownership:
- Latino
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Senior Citizen Discounts:
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Mastercard Status Venue:
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Buyout Available:
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Group Price - Dinner:
- $55 - $65
- Max Group Size: 35
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Meals Served:
- Dinner (Regular)
- Primary Cuisine: French
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Reservation Platform:
- Resy
- Restaurant Capacity: 35
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Restaurant Features:
- Bar/Lounge
- Delivery
- Happy Hour
- Reservations Accepted
- Reservations Suggested
- RW Groups 8+
- Takeout
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Outdoor Dining:

With its cozy 1920s French look, Excuse My French is a small slip-down-the-basement bistro that feels like a speakeasy but offers much more. Paris-born chef Johann Giraud created a French tapas-style menu that ranges from a classic cheese platter with warm baguette and fig jam to tasty beef sliders with his “grand-ma” sauce. Vegetarian, fish and seasonal salads options are also part of the menu. The cocktails are a tribute to the first half of the 20th century, rescuing old liquors and aperitifs that pair with the French tapas.

With its cozy 1920s French look, Excuse My French is a small slip-down-the-basement bistro that feels like a speakeasy but offers much more. Paris-born chef Johann Giraud created a French tapas-style menu that ranges from a classic cheese platter with warm baguette and fig jam to tasty beef sliders with his “grand-ma” sauce. Vegetarian, fish and seasonal salads options are also part of the menu. The cocktails are a tribute to the first half of the 20th century, rescuing old liquors and aperitifs that pair with the French tapas.
