Limani, the Greek and Mediterranean restaurant in Rockefeller Center, uses only the highest-quality local and Mediterranean seafood. Chef M. J. Alam ensures all dishes have the best ingredients that exemplify the simplicity of the Mediterranean way of life, whether using artisanal small-batch items such as capers from Santorini or saffron from Kozani, or local organic vegetables. Diners can also look forward to "seasonal surprises" throughout the year as chef Alam explores new arrivals on the market. Limani is located around the corner from Radio City Music Hall and walking distance from the Theatre District.