Oxbow Tavern
  • 240 Columbus Ave.
  • Manhattan, NY 10023
  (646) 490-4075

  • 240 Columbus Ave.
  • Manhattan, NY 10023
  (646) 490-4075

The recipient of many awards for his comfortable cooking style, Oxbow Tavern’s chef and owner Tom Valenti—best known for his slow-cooked meats and grilled fish—has one of the most impressive resumes among NYC chefs. After closing his beloved long-running restaurant Ouest in 2015, Upper West Siders are overjoyed to have him back, this time in a more casual setting. Valenti’s signature salmon gravlax with chickpea pancake, caviar and crème fraiche is back on the menu, and his fine dining experience comes through in dishes like pan-roasted halibut, coq au vin and the Oxbow Tavern burger.

General
  • Days Closed:
    • None
  • Kid Friendly:
  • Multilingual Staff:
Restaurants
  • Banquet Capacity: 46
  • Cocktails Capacity: 90
  • Meals Served:
    • Lunch
    • Dinner
    • Brunch
    • Pre-Theater Menu
    • Prix-Fixe Menu
  • Restaurant Capacity: 150
  • Buyout Available:
  • Group Price - Dinner:
    • $25 - $35
  • Group Price - Lunch:
    • $15 - $25
  • Max Group Size: 8
  • Restaurant Features:
    • Bar/Lounge
    • Delivery
    • Fireplace
    • Happy Hour
    • Reservations Accepted
    • Takeout
Facility Info
  • Audio/Visual Services
  • Mtg. Venue: Largest Exhibit Hall - Sq ft 420
  • # of Private Rooms 1