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Piggyback

Piggyback, from Leah Cohen (chef and owner of Pig & Khao), serves Asian-inspired bar food in a funky, brick-lined space in Chelsea. Drinks range from a rotating draft list and wine selection to craft cocktail offerings.

General
  • Ownership:
    • Asian American
    • Woman
Accessibility
  • Wheelchair Accessible: Yes
Restaurants
  • Week One Inclusion (January 17-22): Yes
  • Week Two Inclusion (January 23-29): Yes
  • Week Three Inclusion (January 30-February 5): Yes
  • Week Four Inclusion (February 6-12): Yes
  • Beverage Specials:
    • Cocktail Pairings/Special
  • Lunch: $30
  • Dinner: $60
  • Sunday Lunch/Brunch: Not Offering Sunday Lunch/Brunch
  • Sunday Dinner: Not Offering Sunday Dinner
  • Mastercard Status Venue:
  • Primary Cuisine: Pan-Asian
  • Reservation Platform:
    • Resy