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Owners Dario and Pierpaolo opened Regional in 2006 following their success with sister restaurants like La Giara and La Gioconda. Regional features the cuisine of the many different districts of the Italian peninsula—from Sicily to Tuscany, Lombardy to Val d'Aosta—paired with a wine list of about 50 Italian wines including red, white and sparkling.

  • Wheelchair Accessible: Yes
  • Week One Inclusion (January 17-22): Yes
  • Week Two Inclusion (January 23-29): Yes
  • Week Three Inclusion (January 30-February 5): Yes
  • Week Four Inclusion (February 6-12): Yes
  • Beverage Specials:
    • $30 Wine Bottle
  • Lunch: Not Offering Lunch
  • Dinner: $45
  • Sunday Lunch/Brunch: Not Offering Sunday Lunch/Brunch
  • Sunday Dinner: Not Offering Sunday Dinner
  • Mastercard Status Venue:
  • Primary Cuisine: Italian
  • Reservation Platform:
    • Other
Business Continuity
  • Outdoor Dining:
  • Outdoor Heaters: