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Root & Bone

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Root & Bone is a neighborhood restaurant from Top Chef alums, chefs Jeff McInnis and Janine Booth. The East Village restaurant serves classic southern fare with modern technique. Root & Bone's menu consists of soul-nurturing, conscientiously sourced, farm-fresh ingredients that are seasonal and locally sourced. Root & Bone was voted the Best New Fried Chicken in NYC by Eater.

General
  • Days Closed:
    • None
  • Kid Friendly:
  • Ownership:
    • Woman
Restaurants
  • Dietary Needs/Preferences:
    • Gluten-Free
  • Banquet Capacity: 50
  • Cocktails Capacity: 65
  • Meals Served:
    • Lunch (Regular)
    • Dinner (Regular)
    • Brunch (Regular)
    • Late-Night Menu (Regular)
  • Primary Cuisine: American Traditional
  • Reservation Platform:
    • Resy
  • Restaurant Features:
    • Bar/Lounge
    • Delivery
    • Family Style
    • Live Music
    • Off-Premises Catering
    • Outdoor Seating
    • Reservations Accepted
    • Reservations Suggested
    • Takeout
Business Continuity
  • Re-Opening Status: Open - Limited Service/Capacity
  • CDC Recommended Cleaning Procedures:
  • Social Distancing Guidelines Enforced:
  • Alcohol Available To-Go:
    • Beer
    • Cocktails
    • Wine
  • Delivery Available:
  • Indoor Seating:
  • Outdoor Dining:
  • Takeout Available:
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