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Sant Ambroeus—Brookfield

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The menu, by chef Iacopo Falai, reflects the brand’s culinary vision and historic origins of Northern Italy, including its signature vitello tonnato, cotoletta milanese and risotti. The wine list offers a wide selection of Italian wines, and the espresso bar serves coffee lovers with unique blends of the highest-quality coffee to accompany cornetti and homemade cakes and cookies.

  • Wheelchair Accessible: Yes
  • Mastercard Status Venue:
  • Primary Cuisine: Italian
  • Reservation Platform:
    • Resy
Business Continuity
  • Gift Cards Available for Purchase:
    • Online
    • In-Store
  • Re-Opening Status: Open - Limited Service/Capacity
  • Alcohol Available To-Go:
    • Beer
    • Wine
  • Delivery Available:
  • Indoor Seating:
  • Outdoor Dining:
  • Outdoor Heaters:
  • Takeout Available: