Special Update
We continue to monitor the evolving situation regarding coronavirus (Covid-19). For information, visit our coronavirus resources page. Read More
Table d'Hote

Purchased by chef Michael Barton in 2020, Table d'Hote is a French-American bistro that has been part of the Carnegie Hill neighborhood of the Upper East Side since 1978. With a small traditional menu, and a warm and inviting dining area, Table d'Hote is ideal for an intimate and delectable meal.

  • Ownership:
    • LGBTQ+
  • Mastercard Status Venue:
  • Primary Cuisine: American New
  • Reservation Platform:
    • Other
Business Continuity
  • Outdoor Dining:
  • Outdoor Heaters: