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Yves

Located on the corner of Greenwich and North Moore Streets in TriBeCa, Yves is a 46-seat neighborhood restaurant by Matt Abramcyk and Akiva Elstein. A welcoming, convivial café a block from the Hudson River, Yves is led by chef Daniel Berg, formerly of Daniel and Locanda Verde. The menu is elegant yet approachable, with an American take on brasserie classics. Yves is a full-service, all-day restaurant and is open seven days a week for breakfast, lunch and dinner.

General
  • Multilingual Staff:
  • View/Rooftop:
    • Water View
Restaurants
  • Lunch: $39
  • Dinner: Not Offering Dinner
  • Sunday Lunch/Brunch: Not Offering Sunday Lunch/Brunch
  • Sunday Dinner: Not Offering Sunday Dinner
  • Menu: https://newyorkcity.simpleviewcrm.com/docs/amenities/Yves-Restaurant-Week_ED0FA4CD-5056-A36F-232DC5A3951B9DA9.pdf
  • Menu Added In CMS: Menu - Yes
  • Banquet Capacity: 44
  • Buyout Available:
  • Cocktails Capacity: 100
  • Group Price - Breakfast:
    • $15 - $25
  • Group Price - Dinner:
    • $55 - $65
    • $65 - $75
  • Group Price - Lunch:
    • $25 - $35
  • Max Group Size: 10
  • Meals Served:
    • Lunch (Regular)
    • Dinner (Regular)
    • Late-Night Menu (Regular)
  • Primary Cuisine: French
  • Restaurant Capacity: 65
  • Restaurant Features:
    • Bar/Lounge
    • Outdoor Seating
    • Reservations Suggested
Business Continuity
  • Indoor Seating:
  • Outdoor Dining:
  • Outdoor Heaters: