Tradition and innovation collide in a whirlwind of sight, sound and sabor at El Vez. Casual yet contemporary, the restaurant captures the festive soul of Mexican and Mexican-American culture. With deep roots in regional Mexican cooking, the menu is built around guacamoles, fundidos, ceviches, tacos, quesadillas and enchiladas made from scratch with authenticity in mind. Meanwhile, the bar offers a large selection of creative cocktails, signature margaritas and a staggering selection of 150 mezcals and tequilas.