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Days Closed:
- None
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Kid Friendly:
-
Multilingual Staff:
-
WiFi - Free:
- Wheelchair Accessible: Yes
- Banquet Capacity: 60
- Cocktails Capacity: 100
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Meals Served:
- Breakfast (Regular)
- Lunch (Regular)
- Dinner (Regular)
- Brunch (Regular)
- Restaurant Capacity: 74
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Buyout Available:
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Group Price - Breakfast:
- $25 - $35
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Group Price - Dinner:
- $55 - $65
- $65 - $75
- $75+
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Group Price - Lunch:
- $35 - $45
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Restaurant Features:
- Bar/Lounge
- Bottle Service
- Family Style
- Fireplace
- Happy Hour
- Live Music
- Organic
- Reservations Accepted
- RW Groups 8+
- Primary Cuisine: American New
- Re-Opening Status: Open - Limited Service/Capacity
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Delivery Available:
-
Takeout Available:
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Outdoor Dining:

Hidden inside Walker Hotel is Society Cafe, a market-to-table American restaurant by chef Manuel Gonzalez Charles. Gonzalez has a celebrated career, having worked alongside chef Mark Forgione at the Michelin-starred restaurant of the same name and later as the executive sous chef for the critically acclaimed Khe-Yo in Soho. Gonzalez uses his global influences and the nearby Union Square greenmarket to execute an evolving menu that is sustainable and locally sourced. The dining room features a warm fireplace and accents of walnut, leather and teal for a modern sophisticated setting.

Hidden inside Walker Hotel is Society Cafe, a market-to-table American restaurant by chef Manuel Gonzalez Charles. Gonzalez has a celebrated career, having worked alongside chef Mark Forgione at the Michelin-starred restaurant of the same name and later as the executive sous chef for the critically acclaimed Khe-Yo in Soho. Gonzalez uses his global influences and the nearby Union Square greenmarket to execute an evolving menu that is sustainable and locally sourced. The dining room features a warm fireplace and accents of walnut, leather and teal for a modern sophisticated setting.
